Gluten Free Apple Cake
Gluten Free Apple Cake. You can peel the apples or not - it's up to you. Substituting Gluten-Free Measure for Measure Flour for the flour in that original yields a super-moist, apple-packed cake that's sure to be a hit with friends and family following a gluten-free diet.
In a large bowl, beat together the brown sugar and butter until fluffy. A delicious slice of gluten free apple spice cake is just the thing for a chilly fall morning! Beat in the dry ingredients, making sure to spoon and level the flour, don't scoop right from the bag.
Can you make this cake dairy-free?
In a mixing bowl combine butter and sugar.
How to make Gluten-Free Apple Cake (Find the full method in the recipe card below) Melt the butter, sugar and cinnamon together then stir in cubes of apple. Core and cut the Apples into thin slices. Alternatiely, you can grease the whole pan.
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Douglas Crumb
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