Korean Fish Cake Recipe

Korean Fish Cake Recipe. Turn off the heat and add the spring onions and sesame seeds. Cut the fish fillets into chunks and put them into a food processor.

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Boil fish cake a few minutes until they expand, drain. (You can use this water as a broth for other things). This was early in our relationship. Once the seasoned stock is boiling, add the rice cakes, fish cakes and onion.

Grind them finely and transfer the minced mixture to a bowl.

After fish cake starts to get some color add sauce, Cook until it absorbed.

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Just cut into strips and saute with a little bit of water, soy sauce and sugar. Yes, Korean fish cakes are very healthy. You will need to procure the ingredients beforehand.

Judul: Korean Fish Cake Recipe
Rating: 100% based on 788 ratings. 5 user reviews.
Douglas Crumb

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