Maryland Crab Cake Recipe
Maryland Crab Cake Recipe. Put the crab in a medium mixing bowl and set aside. Gently fold in large-size crabmeat to mayonnaise mixture just until combined.
Serve the crab cakes with lemon wedges and Old Bay tartar sauce. Only mix enough to combine ingredients take care not to break up the crab. This is really important to help the crab cakes set.
Alternatively, line the baking sheet with a silicone baking mat.
Pick bread into small pieces and place in medium-size bowl with crabmeat.
Add in the crab meat, being sure to mix evenly. Combine bread crumbs, seafood seasoning, baking powder, parsley, mustard powder, and pepper in a medium bowl; set aside. Place crab cakes on baking sheet.
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Douglas Crumb
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