Melt Chocolate In Microwave
Melt Chocolate In Microwave. Place chocolate in a microwave-safe bowl. Whisk and allow it to melt some more.
Remove the bowl from the heat and stir. A higher power will melt chocolate faster, but it will also burn the chocolate if left unattended. -It's recommended to use a microwave-safe bowl rather than plastic wrap. Some chocolate will be melted, but most will be intact.
Remove the bowl and stir the chocolate thoroughly.
Best for melting chocolate fast without dirtying many candy tools.
Transfer to a medium glass microwave-safe bowl. Continue to stir until the last remaining pieces have melted. A higher power will melt chocolate faster, but it will also burn the chocolate if left unattended. -It's recommended to use a microwave-safe bowl rather than plastic wrap.
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Douglas Crumb
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