Lava Cake In A Mug

Lava Cake In A Mug. Whisk well to combine, making sure to mix in the flour mixture in the bottom. Tips For care package use, pour the two mixes into a gallon-size zip lock bag labeled with directions, add a bag of chocolates, a measuring spoon and a can of non-stick spray.

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Mix with a whisk until batter is smooth. Place the square of dark chocolate on top of the batter. Otherwise, you can cook cake right in the bowl.

Place chocolate squares onto the center of the batter and gently push in until they are just covered.

When it reaches this consistency, stop adding milk.

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Add egg and whisk well until batter is smooth and there are no more egg white streaks. Beat well with a whisk until smooth and blended. Drizzle the water on top of the batter.

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Douglas Crumb

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