Kentucky Butter Cake Recipe

Kentucky Butter Cake Recipe. Meanwhile prepare the butter sauce by combining the sugars, hot water and butter and stirring over low heat until butter is melted. In a large bowl cream together butter and shortening on low speed, until combined.

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Remove ¼ cup Glaze to use later. Heat on low until melted, stirring occasionally, without letting the mixture boil. Invert cake onto rack over waxed paper.

Invert cake onto rack over waxed paper.

Whisk together the flour, baking powder, salt, and baking soda.

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Cook over medium heat until butter is melted and sugar is dissolved. In a large mixing bowl with a hand mixer cream together the butter and sugar. Place all the cake ingredients in the bowl of your stand mixer fitted with the paddle attachment.

Judul: Kentucky Butter Cake Recipe
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